Roasted Pepper, Pesto & Mozzarella Flatbread Supper - Friday 8/19
$62.00
This variant is currently sold out
For Friday, August 19
Pickups and local delivery between 3-7 pm
August is take-it-easy-while-you-can month! Late Summer Sourdough Flatbreads are the order of the day. Easy, local, organic, delicious. Dinner for two or for four, with all the fixings.
- House-made organic roasted Red Bell pepper coulis with our nut-free basil pesto, organic spinach, and fresh mozzarella. With or without Mary's all-natural air-chilled roasted chicken.
- Our house organic Summer garden salad
- Bakers' Choice dessert
Sign up for our Friday Supper Club for discounts!
