Spring Chicken Dinner - Friday 3/19
This variant is currently sold out
Dinner for two or for four, with all the fixings. We use Mary's all-natural, air-chilled chicken and all organic produce.
- Herb roasted Spring Chicken with Spring onion and leek gravy
- Young green beans
- Yukon Gold garlic mashed potatoes
- Field Greens salad with house herb vinaigrette
Sign up for our Friday Supper Club for discounts!