Vegetarian Ratatouille Pie and Tomato Red Pepper Soup - Friday 9/2
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September is Pot Pies and Soup Month. Whether it's back-to-school or back-to-the-office, this fits the bill. Each week has a vegetarian and meaty option. The four-person meal includes a nine-inch pot pie, 2 quarts of soup, salad for four, and four biscuits. The two-person meal includes a 6-inch pot pie, a quart of soup, salad for two, and two biscuits.
- Vegetarian Ratatouille Pie - chock full of oven grilled height-of-the-season organic veg - tomatoes, zucchini, eggplant - with plenty of fresh basil and smoked mozzarella.
- Vegetarian Tomato & Roasted Red Pepper Soup
- Organic Autumn Garden Salad with house vinaigrette
- Niles Pie Butter Biscuits
Sign up for our Friday Supper Club for discounts!